๐Ÿ”ฅ Mezcal Cocktail

Naked and Famous

Mezcal, yellow Chartreuse, Aperol, lime, all in equal parts. A modern classic built like a Last Word but smoky instead of herbal-forward. Deceptively easy to make, genuinely hard to stop drinking.

Naked and Famous
GlassCoupe
MethodShaken
StrengthStrong
Serves1
๐Ÿงช Ingredients
  • 20ml mezcal
  • 20ml yellow Chartreuse
  • 20ml Aperol
  • 20ml fresh lime juice
๐Ÿ“‹ Method
  1. Add all four ingredients to a shaker with ice, in equal 20ml parts.
  2. Shake hard for 12-15 seconds until well chilled.
  3. Double-strain into a chilled coupe.
  4. No garnish required; the drink is already visually striking on its own.

Bartender's Notes

Equal parts of four assertive ingredients sounds risky, but it balances beautifully; smoke from the mezcal, herbal sweetness from the Chartreuse, bitter orange from the Aperol, and acid from the lime all arrive in roughly equal measure. Use a mezcal that isn't too aggressively smoky for your first attempt.

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